AU AU · App #2160706 · Reg #2160706
Owned by
Danstar Ferment AGApplication date
2021-01-11
Registration date
2021-01-11
Published date
2021-07-26
First use date
—
Renewal date
—
Expiry date
2026-06-02
Kind of mark
Individual
Mark feature
Stylized characters
NICE Classes
1Chemicals
30Coffee, tea & confectionery
Keywords
Romanizations + synonyms registered by the office. Useful for non-Latin marks (JP / KR / CN).
LALVIN
Current owners
Applicants
- Danstar Ferment AG
Representatives
- A.P.T. Patent and Trade Mark Attorneys
Activity Summary
Oppositions
0
P 0 · D 0
Assignments
0
Security: 0
Renewals
0
Prosecution events
0
History Timeline
23 events- 2021-10-06RecordInternational Registration in Australia Protected After Adverse (No amendments) correspondence sent
- 2021-10-05RecordInternational Registration in Australia Protected After Adverse (No amendments) correspondence sent
- 2021-10-05RecordIP Right Registration Published
- 2021-10-05RecordStatus change to Registered/Protected
- 2021-07-27RecordApplication Accepted correspondence sent
- 2021-07-26RecordApplication Accepted correspondence sent
- 2021-07-26RecordIP Right has been Examined
- 2021-07-26RecordIP Right Acceptance Published
- 2021-07-26RecordStatus change to Accepted
- 2021-07-23RecordCustomer Amendment Made correspondence sent
- 2021-07-23RecordExamination Response Received
- 2021-05-15RecordAdverse Report (Examination) correspondence sent
- 2021-05-14RecordIP Right has been Examined
- 2021-03-05RecordAwaiting examination
- 2021-03-05RecordIP Right Filed Published
- 2021-03-05RecordStatus change to Published
- 2021-03-05RecordStatus change to Filed
- 2021-03-05RecordIP right goods and service classes updated— Event description: Class Count: 2 Class Numbers:1; 30 Previous Details: Class Count: 0 Class Numbers: New Details: Class Count: 2 Class Numbers: 1; 30
- 2021-03-05RecordIP Right Goods and Services Items updated— Event description: Class Number: 30 New Details: Class Number: 30 Class Items: Yeasts, in particular yeast for oenological use.
- 2021-03-05RecordIP Right Goods and Services Items updated— Event description: Class Number: 1 New Details: Class Number: 1 Class Items: Chemical additives, enzymes, bacteria and ferments for making wine.
- 2021-03-05RecordTrade mark representation updated
- 2021-03-05RecordStatus change to Received
- 2021-03-05RecordApplication Received