P
Pinakel
Trademark Analytics
Search/Trademark
B

B

Registered
AU AU · App #2483776 · Reg #2483776
Owned by
BOIRON FRERES
Application date
2024-07-10
Registration date
2024-07-10
Published date
2025-08-01
First use date
—
Renewal date
—
Expiry date
2034-07-10
Kind of mark
Individual
Mark feature
Figurative

NICE Classes

29Meat & dairy

Keywords

Romanizations + synonyms registered by the office. Useful for non-Latin marks (JP / KR / CN).

INSECTTWOBUTTERFLYLEAF+LTRSTYLISEDWINGEDB#

Current owners

Applicants

  • BOIRON FRERES

Representatives

  • Corrs Chambers Westgarth

Activity Summary

Oppositions
0
P 0 · D 0
Assignments
0
Security: 0
Renewals
0
Prosecution events
0

History Timeline

29 events
  1. 2025-11-06RecordAmendment to International Registration Contact Requested
  2. 2025-10-10RecordInternational Registration in Australia Protected After Adverse (Amendments) correspondence sent
  3. 2025-10-09RecordInternational Registration in Australia Protected After Adverse (Amendments) correspondence sent
  4. 2025-10-09RecordIP Right Registration Published
  5. 2025-10-09RecordStatus change to Registered/Protected
  6. 2025-09-20RecordIRDA - Opposition Still Possible Notice correspondence sent
  7. 2025-08-02RecordApplication Accepted correspondence sent
  8. 2025-08-01RecordApplication Accepted correspondence sent
  9. 2025-08-01RecordIP Right has been Examined
  10. 2025-08-01RecordIP Right Acceptance Published
  11. 2025-08-01RecordStatus change to Accepted
  12. 2025-08-01RecordIP right goods and service classes updated— Event description: Class Count: 1 Class Numbers:29 Previous Details: Class Count: 1 Class Numbers: 29 New Details: Class Count: 1 Class Numbers: 29
  13. 2025-08-01RecordIP Right Goods and Services Items updated— Event description: Class Number: 29 Previous Details: Class Number: 29 Class Items: Preserved, dried, cooked, frozen and deep-frozen fruits; fruit jellies; jams; prepared fruits; preserved, dried, cooked, frozen and deep-frozen vegetables; fruit peel; fruit purées; vegetable purées; frozen and deep-frozen fruit peel; frozen and deep-frozen fruit purees; frozen and deep-frozen vegetable purees; concentrated, frozen and deep-frozen fruit-based preparations for the catering industry; frozen and deep-frozen fruits containing herbs, spices and flowers; frozen and deep-frozen vegetables containing herbs, spices and flowers; crystallized fruits; confit of vegetables; deep-frozen semi-candied fruits; deep-frozen semi-candied vegetables; fruit pulps; frozen or deep-frozen fruit pulps; fruit-based concentrates for cooking; vegetable-based concentrates for cooking; processed fruit compositions; compotes; flavored nuts; candied nuts; prepared nuts; pressed fruits in the form of paste; vegetable juices for cooking; vegetable mousses; fruit salads; vegetable salads; fruit-based mousses and creams; frozen and deep-frozen flower-based products; flower-based products. New Details: Class Number: 29 Class Items: Fruit jellies; jams; fruit peel; fruit purées; vegetable purées; frozen and deep-frozen fruit peel; frozen and deep-frozen fruit purees; crystallized fruits; deep-frozen semi-candied fruits; fruit pulps; frozen or deep-frozen fruit pulps; fruit-based concentrates for cooking; flavored nuts; candied nuts; prepared nuts; pressed fruits in the form of paste; fruit-based mousses and creams; frozen and deep-frozen flower-based products; flower-based products.
  14. 2025-07-31RecordCustomer Amendment Made correspondence sent
  15. 2025-07-30RecordExamination Response Received
  16. 2025-07-30RecordAmendment to Address for Service Requested
  17. 2024-09-25RecordAdverse report (examination) - Partial Refusal correspondence sent
  18. 2024-09-24RecordIP Right has been Examined
  19. 2024-09-20RecordExamination expedited
  20. 2024-09-20RecordAwaiting examination
  21. 2024-09-20RecordWord and image indexing completed
  22. 2024-09-20RecordIP Right Filed Published
  23. 2024-09-20RecordStatus change to Published
  24. 2024-09-20RecordStatus change to Filed
  25. 2024-09-20RecordIP right goods and service classes updated— Event description: Class Count: 1 Class Numbers:29 Previous Details: Class Count: 0 Class Numbers: New Details: Class Count: 1 Class Numbers: 29
  26. 2024-09-20RecordIP Right Goods and Services Items updated— Event description: Class Number: 29 New Details: Class Number: 29 Class Items: Preserved, dried, cooked, frozen and deep-frozen fruits; fruit jellies; jams; prepared fruits; preserved, dried, cooked, frozen and deep-frozen vegetables; fruit peel; fruit purées; vegetable purées; frozen and deep-frozen fruit peel; frozen and deep-frozen fruit purees; frozen and deep-frozen vegetable purees; concentrated, frozen and deep-frozen fruit-based preparations for the catering industry; frozen and deep-frozen fruits containing herbs, spices and flowers; frozen and deep-frozen vegetables containing herbs, spices and flowers; crystallized fruits; confit of vegetables; deep-frozen semi-candied fruits; deep-frozen semi-candied vegetables; fruit pulps; frozen or deep-frozen fruit pulps; fruit-based concentrates for cooking; vegetable-based concentrates for cooking; processed fruit compositions; compotes; flavored nuts; candied nuts; prepared nuts; pressed fruits in the form of paste; vegetable juices for cooking; vegetable mousses; fruit salads; vegetable salads; fruit-based mousses and creams; frozen and deep-frozen flower-based products; flower-based products.
  27. 2024-09-20RecordTrade mark representation updated
  28. 2024-09-19RecordApplication Received
  29. 2024-09-19RecordStatus change to Received